Making your own coffee can be convenient, but it also involves some extra work. Mastering your coffee appliance can take some effort. There are many steps involved and often a variety of different appliances and tools. It is easy to streamline the process by using the tips that follow.
If you want to add sweetness without adding calories, then consider trying sugar alternatives like Stevia. Stevia is completely natural and comes from plants; therefore, it can sweeten your coffee without the added glucose that can impact your weight. You can buy it in health food stores and grocery stores.
After making coffee, stir it into the pot. Just a quick stir can really bring out coffee’s aroma and flavor. You will have a stronger coffee and a great aroma.
If you purchase whole coffee beans, be sure that you only grind it right before you are prepared to brew. Coffee loses its flavor quickly after being ground. Don’t make it a habit of grinding beans ahead of time, or you’ll be serving up some weak coffee.
Old coffee should never be reheated. Contrary to some old wives’ tales, reheating it will not produce any harmful chemicals. The taste does suffer, though. The compounds that give coffee its special taste start to break down as soon as 30 minutes after brewing. This will give the coffee a bitter or stale taste.
When you buy coffee beans, never keep them in the bag they came in after you have opened them. It is important that you place them inside of a container that will keep air and light away from them. This allows it to stay fresh longer.
Though you typically should be looking forward to making your favorite coffee beverage, the joy can often be reduced by having to deal with complicated machinery. The equipment you need could make the process more complicated. But, there is no need for it to be this way. The advice from this article will help you to put the fun back into brewing.
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